Belated Easter Dinner

Whoowhee I am pooped. Saturday night I had a belated Easter dinner. Belated because I managed to get sick for actual Easter and didn't think it was the best way to celebrate the renewal of spring by contaminating my guests with my germs.

And despite the delay, I got my own Easter miracle: everything was prepped an hour before guests arrived.

Usually everything is prepped an hour after guests arrive.

Stay tuned for details on the menu:

Escolar Sashimi with a Toasted Pine Nut, Scallion, Jalapeno and Ginger Soy Vinaigrette

Shaved Fennel and Radicchio Salad with Seared Jumbo Scallops in a Kumquat-Tarragon Vinaigrette

Herb crusted Rack of Lamb

or

Wild Striped Sea Bass en Papillote with Lemon, Grape Tomatoes, Capers and Thyme

Minted Pea Puree

Sauteed Asparagus with Morels

Roasted New Potatoes Tossed in an Herb Pesto

Pavlova with Lemon Curd